Key Ingredients
Each 100 ml prepared from: Water 1600 ml, Godugdha 200 ml, Kwath of Haritaki (Terminalia chebula) P. 44.44 g, Bibhitaka (Terminalia belerica) P. 44.44 g, Amalaki (Emblica officinalis) P. 44.44 g, Guduci (Tinospora cordifolia) St. 44.44 g, Ketaki (Pandanus odoratissimus) Rt. 44.44 g, Asanaka (Pterocarpus marsupium) Ht. Wd. 44.44 g, Bala (Sida cordifolia) RL 44.44 g, Eranda (Ricinus communis) Rt. 44.44 g, Indravalli (Citrullus colocynthis) Rt. 44.44 g, Svarasa of: Bhingaraja (Eclipta alba) WI. PI. 102.34 ml, Amalaki (Emblica officinalis) P. 100 ml, Taila of: Tila (Sesamum indicum) Sd. 100 ml, Kalka of: Kustha (Saussurea lappa) Rt 1.04 g, Yasti (Glycyrrhiza glabra) Rt 1.04 g, Padmaka (Prunus puddum) Ht. Wd. 1.04 g, Usira (Vetiveria zizanioides) Rt 1.04 g, Rakta candana (Pterocarpus santalinus) Ht Wd. 1.04 g, Musta (Cyperus rotundus) Rz. 1.04 g, Ela (Elettaria cardamomum) Sd. 1.04 g, Tejapatra (Cinnamomum tamala) Lf. 1.04 g, Jatamansi (Nardostachys jatamansi) RL/RZ 1.04 g, Asvagandha (Withania somnifera) Rt. 1.04 g, Bala (Sida cordifolia) Rt 1.04 g, Guduci (Tinospora cordifolia) St 1.04 g, Sariva (Hemidesmus indicus) Rt 1.04 g, Devadaru (Cedrus deodara) Ht Wd. 1.04 g, Lavanga (Syzygium aromaticum) Fl. Bd. 1.04 g, Tagara (Valeriana wallichii) Rt/Rz 1.04 g, Coraka (Angelica glauca) Rz. 1.04 g, Sveta kamala (Nelumbo nucifera) Fl. 1.04 g, Rakta kamala (Hibiscus mutabilis) Fl. 1.04 g, Kumuda (Nymphaea alba) Fl. 1.04 g, Kalhara (Nelumbium speciosum) Fl. 1.04 g, Padma (lonidium suffruticosum) Fl. 1.04 g, Daruharidra (Berberis aristata) St Ext. 1.04 g, Nili (Indigofera tinctoria) Lf. 1.04 g
How to Use
Used externally for Abhyanga Or as directed by the physician.
Storage & Safety
Keep in a cool, dry & dark place. Keep container tightly closed after every use. Use before 36 months from manufacturing date.
औषधि का सेवन चिकित्सक की सलाह और वर्तमान पैक पर दिए निर्देशों के अनुसार करें।
